Dirty Linen - A Food Podcast with Dan...

Dirty Linen goes behind the scenes in restaurants, cafes and bars, covering issues the hospitality industry finds hard to share in public - it's all up for grabs and everything is on the table. Your host is food journalist Dani Valent. For 20 years, Dani has been writing about restaurants and the people who give them life. But she's an outsider, a critic, a tourist, a fan. Despite hearing the stories and writing the tales, she's never really understood what happens behind the scenes. Now it's time to get stuck in, with compassion, humour and fearlessness. Dirty Linen goes deep, both in conversations with individuals and in pressing topics. We ask the hard questions and discuss the big issues, bringing a unique perspective to a world that we all intersect with but often don’t understand. Dirty Linen is a Deep in the Weeds Production.

Arts
Food
776
The Producers - Jonas Widjaja (Fair Game Wild V...
29 min
777
Mette Gassner (Ti Trin Ned - Denmark) - pleased...
36 min
778
Jason Haas (Tablas Creek Vineyard, California) ...
39 min
779
The Producers - Ann-Marie Monda and Carla Meurs...
23 min
780
Curtis Stone (Gwen, Los Angeles) - accepting t...
34 min
781
Matt Woodhouse (Comma) - energising and heartening
29 min
782
Mischa Tropp (Elsie's Butter Chicken) - passion...
30 min
783
Hannah Burke (Cutler & Co) - we'll be back out ...
29 min
784
James Sinclair (Signature Hospitality Group) - ...
33 min
785
Mary-Louise McLaws (Professor of Epidemiology, ...
49 min
786
Alex Ross (The Northo, Benalla) - looking after...
42 min
787
Merica Charungvat (Talay by Thai Tide) - poweri...
30 min
788
Audrey Allard (Holy Sugar) - a sweet success
25 min
789
Yanai Erez (The Lux Deli, Tel Aviv) - living in...
26 min
790
Elijah Holland (Lume, South Melbourne) - Wild F...
49 min
791
Graeme Murphy (Thai Orchid, Shepparton) - build...
29 min
792
Katarina Kroslakova (T: The New York Times Styl...
31 min
793
Dom Wilton (Hector's Deli - Richmond) - optimis...
30 min
794
JP McMahon (Aniar, Galway) - reopening, vaccine...
39 min
795
Esca Khoo (Chef) - finding identity.
32 min
796
Debra Allard (Cheeses Loves You) - cheese glori...
34 min
797
Chris Lerch (Lagoon Dining, Carlton) - casual p...
29 min
798
Duncan Fraser-Smith (Vesper Bistro & Bar) - upb...
30 min
799
Lee Thompson (St. Bart, Berlin) - highs, lows &...
28 min
800
Charles Woodward (Sisters Rock Restaurant at Bo...
44 min