Dirty Linen - A Food Podcast with Dan...

Dirty Linen goes behind the scenes in restaurants, cafes and bars, covering issues the hospitality industry finds hard to share in public - it's all up for grabs and everything is on the table. Your host is food journalist Dani Valent. For 20 years, Dani has been writing about restaurants and the people who give them life. But she's an outsider, a critic, a tourist, a fan. Despite hearing the stories and writing the tales, she's never really understood what happens behind the scenes. Now it's time to get stuck in, with compassion, humour and fearlessness. Dirty Linen goes deep, both in conversations with individuals and in pressing topics. We ask the hard questions and discuss the big issues, bringing a unique perspective to a world that we all intersect with but often don’t understand. Dirty Linen is a Deep in the Weeds Production.

Arts
Food
851
Frank Roberts (Food & Beverage Director at Meri...
22 min
852
Jacob Bettio (Councillor City of Moonee Valley,...
27 min
853
Michael Bascetta (Worksmith) - the difference b...
35 min
854
Jason Chang (Melbourne City Councillor & Calia)...
21 min
855
James Consiglio (United Workers Union) - a hosp...
38 min
856
Wes Lambert (CEO Restaurant & Catering Industry...
43 min
857
Yoana Lemonnier (Fine Dining Waitress, Hobart) ...
38 min
858
Taro Akimoto (Taro’s Ramen) - desperately cravi...
30 min
859
Max Veenhuyzen (Food Writer, Perth) - what pand...
35 min
860
Mike McEnearney (Kitchen By Mike) - CBDs and ai...
33 min
861
Jane Semple (King William) - feeling like the p...
31 min
862
Jessica Bilston (Positive HR) - supporting staf...
42 min
863
Karen Golding (Red Hill Brewery) - the difficul...
32 min
864
Rod Shokuhi (Beasleys Tea House) - attitude & a...
41 min
865
Lisa Bilston (Bob's Your Uncle Cafe) - have som...
29 min
866
Georgina Dent (Anchovy, Melbourne) - who's pick...
32 min
867
Nina Meiers (Bimbimbi Farm) - best crop rotting...
37 min
868
Kim McDonnell (CEO of Thankful) - fostering gr...
32 min
869
Daisy Miller (Soi38 Adelaide) - Part 2, asking ...
43 min
870
Marika Oost - undoing and rebuilding
38 min
871
Daisy Miller (Soi38, Adelaide) - stoic but unce...
31 min
872
Adam Liston (Shobosho, Adelaide) - shutdown she...
19 min
873
Jacqui Allen (Wy Yung Pub) - a hell of a year
30 min
874
Clement Demarais (Restaurant Manager) - living ...
29 min
875
Paul Stafford (Bigger Than Texas BBQ) - staffin...
36 min