Dirty Linen - A Food Podcast with Dan...
Dirty Linen goes behind the scenes in restaurants, cafes and bars, covering issues the hospitality industry finds hard to share in public - it's all up for grabs and everything is on the table. Your host is food journalist Dani Valent. For 20 years, Dani has been writing about restaurants and the people who give them life. But she's an outsider, a critic, a tourist, a fan. Despite hearing the stories and writing the tales, she's never really understood what happens behind the scenes. Now it's time to get stuck in, with compassion, humour and fearlessness. Dirty Linen goes deep, both in conversations with individuals and in pressing topics. We ask the hard questions and discuss the big issues, bringing a unique perspective to a world that we all intersect with but often don’t understand. Dirty Linen is a Deep in the Weeds Production.
Arts
Food
1
Alastair Dobbs (South Yarra Deli) - challenges ...
20 min
2
Jacob Usher (Margaret, Sydney) - skills, commit...
22 min
3
Bianca Welsh (Stillwater, Launceston) - the big...
36 min
4
Richard Robinson (University of Queensland) - S...
34 min
5
Steve Cumper (Aged Care Chef) - full of purpose...
30 min
6
The Producers in Launceston: Michael Townsend a...
32 min
7
The Producers in Launceston: Anthony Ashe (Rose...
30 min
8
The Producers in Launceston: Ian White (Clover ...
27 min
9
Jamie Bucirde (Not So Hospitable) - anyone can...
29 min
10
The Producers in Launceston: Liz Mahnken (Summe...
24 min
11
Jeff Schroeter (Beckett's, Glebe) - seen it all
36 min
12
The Producers in Launceston: Simon Dornauf (Hil...
20 min
13
Prisy Benson (PrisyB’s Catering) - being an ent...
22 min
14
The Producers in Launceston: Massimo Mele (Grai...
31 min
15
The Producers in Launceston: Kim and Daniel Cro...
26 min
16
Chris Wotton (GM Hotels, Adelaide) = a career i...
32 min
17
Yun Kim (EziStreat) - entrepreneurial spirit an...
21 min
18
Katherine Kent (Western Sydney University) - Wh...
24 min
19
The Producers: Dan Reid (Mimosa Valley Lamb) - ...
23 min
20
Bianca Stern and Lloyd Clarke (All Things Equal...
21 min
21
Rod Fowler (Futurist) - What's on the horizon f...
19 min
22
Nicolas Ojeda Amador (Casa Nata) - fostering c...
25 min
23
The Producers: Zane McMillan (Uncle Charlie's T...
27 min
24
Apoorva Kunte (Westin, Melbourne) - five star ...
27 min
25
Rosemary Morrow (Author) - community, change an...
32 min
26
Ewen Crawford (Bistro Livi, Murwillumbah) - anc...
24 min
27
The Producers: Esme Atkinson (Shima Wasabi) - T...
18 min
28
Sebastiano Pisasale (MESA pop-up, Italy) - a h...
33 min
29
Rupal Bhatikar (Nomad Melbourne) - culture, val...
33 min
30
Donovan Cooke (Ryne, Melbourne) - commitment an...
26 min
31
The Producers: Reuben Mardan (Sample Coffee) - ...
18 min
32
Abby Kitchen (Nomad Sydney) - a challenging path
30 min
33
Frederick Mora (Long Prawn) - gathering around ...
26 min
34
Dom Walker (Why Farm) - a path to redemption
41 min
35
Sway Quach (Tom Phat/Bhang) - joy and passion
32 min
36
The Producers: Cam Birt, (Fabbrica Pasta) - Pow...
15 min
37
Nikki Laski (Monarch Cakes, St Kilda) - dispens...
27 min
38
The Producers: Catherine Velisha (Velisha Farms...
20 min
39
Kady Simkins (Dingo Ate My Taco) - hopes for a ...
20 min
40
Jinsik Choi (Bang Bang RC) - on the right path
29 min
41
Falayn Ferrell (Black Restaurant Week/Feed the ...
33 min
42
The Producers: Joel Mevissen (Westmont Pickles)...
18 min
43
Della Goodfellow-Slee (Arkhe, Adelaide) - pathw...
31 min
44
Sebastian Pasinetti (Oko, Melbourne) - a positi...
25 min
45
Minoli de Silva (Ella, Darwin) - a relationship...
32 min
46
The Producers: Tony Poyner (Nerada Tea) - steep...
23 min
47
Leigh Boin (Hudsons Road Wine & Beer) - shaking...
29 min
48
Jade Tareha (Humble on Duke, Sunshine Coast) - ...
36 min
49
Simmone Logue - an entrepreneurial spirit
40 min
50
The Producers: Tom Bjorksten (Misty Creek Agrof...
20 min
51
Damian Brabender (Otis Dining Hall, Canberra) -...
33 min
52
Dani's Friday On My Mind -Friday feels and food
12 min
53
The Producers: Ed Nolle (Dollar Bill Brewing) -...
21 min
54
Giorgio De Maria (Paski Vineria Popolare) - loo...
46 min
55
Brendan Keown (Yarra Falls) - come along way
23 min
56
Belinda Clarke (CEO Restaurant and Catering) - ...
31 min
57
Gayan Pieris (Many Little, Polperro - Morningto...
31 min
58
Kiran Thapa (The Chowk, Hobart) - a cultural c...
27 min
59
The Producers: Brent Old (Coole Acres Organic L...
18 min
60
Simone Watts (Barragunda Estate) - systems chan...
26 min
61
Joelle Bou-jaoude (Brodburger, Canberra) - let ...
14 min
62
Mertcan Döğüşgen (Little Andorra) - a rich dis...
33 min
63
The Producers: Nigel Wood (Truffle Melbourne) -...
33 min
64
Shannon Martinez (Smith & Daughters, Lona Misa)...
23 min
65
Elizabeth Willing (Visual Artist) - art that is...
31 min
66
Sandra Seah (RIso Diner) - a killer condiment
24 min
67
The Producers: Tim Eyes (The Food Farm) - For t...
16 min
68
Luke Whearty (Byrdi) - a Like Minded Creature
35 min
69
Dani's Friday On My Mind - pondering and sharing
12 min
70
Nishchal Niraula (Vue De Monde) - celebrating d...
19 min
71
Mark Catchpole (Roganic, Hong Kong) - a respect...
27 min
72
The Producers: Anne Coote (Cattle Farmer) - a n...
25 min
73
Simon Blacher (Commune Group) - the endless puz...
38 min
74
Luke Campbell (Vinified) - building a life in wine
30 min
75
Alan Tompkins (Burnt Chef Project) - opening up...
35 min
76
The Producers: Jacki Hinchey (Blue Dog Farm) - ...
13 min
77
John Anastos (Anastos Fisheries) - providing h...
24 min
78
Martin Martini (Belly of the World Mushrooms) -...
31 min
79
Paul Bentley (Si Paradiso, Casa - Perth) - trai...
28 min
80
The Producers: Nick Holliday (Belvedere Farm) -...
24 min
81
Dwayne Bannon-Harrison (Mirritya Mundya) - the ...
42 min
82
Dani's Friday on My Mind - eating, drinking, po...
11 min
83
Tracey Lester (The Gertrude Hotel, The Carlton ...
27 min
84
Carina La Delfa (Hamptons Bakery/Tommy Collins)...
31 min
85
The Producers: Lee Towle (Longview Garlic) - A ...
25 min
86
Adam James (Rough Rice) - a fermenting journey
31 min
87
Jay Marinis (The Scenic Hotel) - the true spiri...
41 min
88
Brad Rickard (Bank Cafe, The Loft, Piggy Bank -...
35 min
89
The Producers: Georgie Rogers (Rogers Farm, Bar...
29 min
90
Zeeshan Ashraf (Khabbay, Melbourne) - fasting a...
29 min
91
Justin Wong (Vinotto, Perth) - suburban dining ...
28 min
92
Farhad Bandesh (Bandesh Wine & Spirits) - the s...
23 min
93
The Producers: Lucy Dodd (Lowan Park Produce) -...
23 min
94
Alana Brabin (Lyndoch Hill, Barossa Valley) - w...
29 min
95
Dani's Friday on my Mind - eating and pondering
15 min
96
Petros Dellidis (Adonis Kitchen) - ongoing passion
40 min
97
Carla Montanaro (Naro Bakes) - twists and turns
25 min
98
The Producers: Deniz Karaca (Cuvee Chocolate) -...
41 min
99
Paul Newnham (Chefs' Manifesto) - good food for...
37 min
100
Natalie Sarau (Forkful) - filling bellies, help...
18 min