Dirty Linen - A Food Podcast with Dan...

Dirty Linen goes behind the scenes in restaurants, cafes and bars, covering issues the hospitality industry finds hard to share in public - it's all up for grabs and everything is on the table. Your host is food journalist Dani Valent. For 20 years, Dani has been writing about restaurants and the people who give them life. But she's an outsider, a critic, a tourist, a fan. Despite hearing the stories and writing the tales, she's never really understood what happens behind the scenes. Now it's time to get stuck in, with compassion, humour and fearlessness. Dirty Linen goes deep, both in conversations with individuals and in pressing topics. We ask the hard questions and discuss the big issues, bringing a unique perspective to a world that we all intersect with but often don’t understand. Dirty Linen is a Deep in the Weeds Production.

Arts
Food
26
Alice Crowe (Gardener, Lawyer and Author) - slo...
29 min
27
Kim Currie (The Zin House, Mudgee) - the joys o...
29 min
28
Ema Moolchand (RMIT Researcher) - unpacking the...
30 min
29
The Producers: Courtney Young (Woodstock Flour...
26 min
30
Maria Viojan (The Filipino Project, Adelaide) -...
30 min
31
Dani's Friday on My Mind - a recap of the last ...
13 min
32
The Producers: Caroline Kropack (Brazen Brownie...
19 min
33
Dwayne Bannon-Harrison (Gadhu Dining) - popping...
32 min
34
Rachael Boon (Jungle Fowl, Port Douglas) - flex...
38 min
35
David Facciolo (Tru Coffee, Melbourne) - strate...
32 min
36
Justine Schofield (Author, Cook & TV Host) - Fr...
15 min
37
Journey to Barragunda Episode 3 with Simone Wat...
27 min
38
Gilava Pour (Exotic Bazaar) - a passion for sha...
12 min
39
Australian Open Food Special
18 min
40
Tezzi Daniel (Cooee Cookies) - making dreams co...
14 min
41
Brigitte Hafner (Tedesca Osteria) - popping up ...
20 min
42
Elana Benjamin (Writer) - a fascinating intermi...
23 min
43
Dirty Glass with Dani Valent and Shanteh Wale -...
23 min
44
Joanne Lee (Butchers Buffet/Gyuniku) - a taste ...
15 min
45
Jono Hurst (Brooklands Farms) - abbatoir access...
36 min
46
Marco Finanzio (Umberto Group) - looking forward
30 min
47
Dani's Friday on my Mind - travel, tasting and ...
18 min
48
Jack Bradbury (Ebb Kitchen) - dining in Dunedin
28 min
49
Simone Watts - Journey to Barragunda, episode 2!
21 min
50
Caitlin Baker (Such and Such) - sharing experie...
22 min