Dirty Linen - A Food Podcast with Dan...

Dirty Linen goes behind the scenes in restaurants, cafes and bars, covering issues the hospitality industry finds hard to share in public - it's all up for grabs and everything is on the table. Your host is food journalist Dani Valent. For 20 years, Dani has been writing about restaurants and the people who give them life. But she's an outsider, a critic, a tourist, a fan. Despite hearing the stories and writing the tales, she's never really understood what happens behind the scenes. Now it's time to get stuck in, with compassion, humour and fearlessness. Dirty Linen goes deep, both in conversations with individuals and in pressing topics. We ask the hard questions and discuss the big issues, bringing a unique perspective to a world that we all intersect with but often don’t understand. Dirty Linen is a Deep in the Weeds Production.

Arts
Food
726
Simone Jelley (Pretty Produce) - an endless jou...
26 min
727
Brigitte Hafner (Tedesca Osteria). - making res...
35 min
728
Ross Magnaye (Supper Club Sofia, Bulgaria) - ho...
23 min
729
The Producers: Greg Kocanda (Block 11 Organics)...
31 min
730
Shashi Singh (Avani Wines) - a circuitous and s...
34 min
731
Dani's Friday on my Mind - eating, drinking and...
10 min
732
Over a Glass: Will Gilbert (Gilbert Family Wine...
25 min
733
Wes Lambert (Restaurant & Catering Australia) -...
23 min
734
The Producers: Paul Righetti (Honest Eggs) - do...
19 min
735
Hatem Saleh (Atlantic Group) - leading through ...
33 min
736
Dani's Friday on my Mind - thoughts on the week.
8 min
737
Justin James (Restaurant Botanic, Adelaide) -ta...
43 min
738
Will Goldfarb (Room 4 Dessert, Bali) - creativi...
38 min
739
The Producers: Nicole Gilliver (Grandvewe Chees...
32 min
740
Rhianwen Seiter (Ms Batterhams, Bendigo) - flus...
27 min
741
Dani Valent - Melbourne is Open!!
5 min
742
Daniel Amato (Lux Foundry, Brunswick) - Let's M...
16 min
743
Scott Pickett (Scott Pickett Group) - feeling o...
18 min
744
Ben Blackmore (Blackmore Wagyu) - an unending c...
23 min
745
Julie Van Rosendaal (Cook, Author, Writer, Eate...
48 min
746
Haikal Raji (A1 Bakery, Brunswick) - Optimism i...
23 min
747
Andrea Pagani (Figo Pizza, Elwood) - a sense of...
35 min
748
Stuart Knox (Fix Wine Bar) - Sydney is open!
29 min
749
The Producers: Angela Argyle (Argyle Australian...
25 min
750
Danielle Alvarez (Fred's, Paddington) - energy ...
33 min