Dirty Linen - A Food Podcast with Dan...

Dirty Linen goes behind the scenes in restaurants, cafes and bars, covering issues the hospitality industry finds hard to share in public - it's all up for grabs and everything is on the table. Your host is food journalist Dani Valent. For 20 years, Dani has been writing about restaurants and the people who give them life. But she's an outsider, a critic, a tourist, a fan. Despite hearing the stories and writing the tales, she's never really understood what happens behind the scenes. Now it's time to get stuck in, with compassion, humour and fearlessness. Dirty Linen goes deep, both in conversations with individuals and in pressing topics. We ask the hard questions and discuss the big issues, bringing a unique perspective to a world that we all intersect with but often don’t understand. Dirty Linen is a Deep in the Weeds Production.

Arts
Food
151
The Producers: Narie Preston (Wot’s Ya Caper) -...
19 min
152
Srini Kondaveeti (Streets of Hyderabad) - are f...
36 min
153
Hilary McNevin (Turnip Media) - how can restaur...
33 min
154
The Producers: Jane Casey (Mountain Yuzu) - if ...
24 min
155
Dr Ananya Bhattacharya (Monash Uni) - the cost ...
24 min
156
Jamie Burcide (Not So Hospitable) - what 'boils...
32 min
157
Dr Elaine Pratley (Peace Kitchen) - can food pr...
28 min
158
Kim Currie (The Zin House, Mudgee) - this parti...
37 min
159
Billy Crombie (Babaji’s Kerala Kitchen) - Is ho...
28 min
160
Nick Honeyman (Paris Butter/Le Petit Léon) - sh...
26 min
161
A podcast audio review with Dani Valent - The Z...
14 min
162
Jack Brown (The Zin House, Mudgee) - What's the...
34 min
163
Sarah Cremona (Moke Dining) - some MAD lessons
31 min
164
Gianluca Esposto (a'Mare, Sydney) - furthering ...
22 min
165
Karla Munoz Labart (Restaurant Labart) - Is hos...
28 min
166
Dirty Glass with Dani Valent & Shanteh Wale - m...
37 min
167
The Producers: Robert Jones (Tuki) - diversific...
18 min
168
Sam Pinzone (Chef and consultant) - Is hospital...
34 min
169
Dani's Friday On My Mind - some thoughts flying...
30 min
170
Bansho (Armadale) - an audio review with Dani V...
14 min
171
Chris Locke (Moving Feast Kitchen) - forging co...
37 min
172
Felicity Rodgers (Cargo Crew) - fashion, food a...
31 min
173
Anjali Ganapathy (Pig Out) - Kodava meal experi...
33 min
174
Martin Boetz (Shortgrain, Brisbane) - how is Ma...
31 min
175
Paul Pitcher (The Woodhouse, Bendigo) - is hosp...
26 min