Dirty Linen - A Food Podcast with Dan...

Dirty Linen goes behind the scenes in restaurants, cafes and bars, covering issues the hospitality industry finds hard to share in public - it's all up for grabs and everything is on the table. Your host is food journalist Dani Valent. For 20 years, Dani has been writing about restaurants and the people who give them life. But she's an outsider, a critic, a tourist, a fan. Despite hearing the stories and writing the tales, she's never really understood what happens behind the scenes. Now it's time to get stuck in, with compassion, humour and fearlessness. Dirty Linen goes deep, both in conversations with individuals and in pressing topics. We ask the hard questions and discuss the big issues, bringing a unique perspective to a world that we all intersect with but often don’t understand. Dirty Linen is a Deep in the Weeds Production.

Arts
Food
376
The Producers: Mark Foletta (Yin Barun Farm) - ...
24 min
377
Sean Flanagan (Wildgrain Mornington) - trying t...
36 min
378
Shahnaz Albokhalifeh (Free To Feed( - the joys...
23 min
379
Atena Kashani ( 01 Kebab, Roxburgh Park) - thwa...
22 min
380
The Producers: Brian Johnson (Jammin’ Jerk) - A...
27 min
381
Sangee (Sangee's Asian Fusion) - diverse flavou...
18 min
382
Pippa James (GrAiNZ) - a collection of grain en...
26 min
383
Martin Boetz (Shortgrain, Brisbane) - The Long ...
20 min
384
The Producers: Charlie Scott (Redgate Farm Quai...
18 min
385
Darren Purchese - sweet treats
32 min
386
Isy Szyman (Rathdowne Cellars) - poetry, passio...
35 min
387
The Producers: Giorgio Linguanti (That’s Amore)...
34 min
388
Brad Cunningham (Waygood, Richmond) - stepping ...
29 min
389
Juan Hernandez (Loft, Byron Bay) - happy and en...
25 min
390
Nemesia Dale-Cully (Wildflower Beer) - making c...
32 min
391
The Producers: Ben Circosta (Bippi) - infused w...
26 min
392
Leigh Shenken (Sharpened By Leigh) - the whys a...
22 min
393
Anna Reeves (Futureology collective) - food fut...
33 min
394
Rodolfo Malinverni (Vanitas, Gold Coast) - food...
28 min
395
The Producers: Henning Skallebaek (Aurum Poultr...
14 min
396
Elia Donati (Personal Chef) - strategy, mindset...
32 min
397
Richard Overbye (Chef, Perth) - opportunities a...
25 min
398
Martin Boetz (ShortGrain, Brisbane - Part 2) - ...
22 min
399
The Producers: Caley Callope (Black Duck Foods)...
33 min
400
Amber Heaton (The Star Gold Coast) - putting yo...
16 min