Dirty Linen - A Food Podcast with Dan...

Dirty Linen goes behind the scenes in restaurants, cafes and bars, covering issues the hospitality industry finds hard to share in public - it's all up for grabs and everything is on the table. Your host is food journalist Dani Valent. For 20 years, Dani has been writing about restaurants and the people who give them life. But she's an outsider, a critic, a tourist, a fan. Despite hearing the stories and writing the tales, she's never really understood what happens behind the scenes. Now it's time to get stuck in, with compassion, humour and fearlessness. Dirty Linen goes deep, both in conversations with individuals and in pressing topics. We ask the hard questions and discuss the big issues, bringing a unique perspective to a world that we all intersect with but often don’t understand. Dirty Linen is a Deep in the Weeds Production.

Arts
Food
476
Ben Ing (Alberta's, Busselton) - work-life bal...
31 min
477
Dani's Friday on My Mind - Turkish bread, revol...
14 min
478
Cameron Tay-Yap (Amaru) - courage and determina...
35 min
479
Leidy Maldonado (Nu Nu restaurant) - the psycho...
32 min
480
The Producers: Matt Palise (Kensington Pride Ma...
18 min
481
Peter Dougherty (Lightspeed) - like visiting th...
21 min
482
Dani's Friday on my Mind - thrilling Laotian, ...
13 min
483
Reiji Honour (Haiku/Future) - balancing innovat...
30 min
484
Peter Dillon (Hotel Canberra, Ballarat) - full ...
25 min
485
The Producers: Giovanni Pilu (Pilu Bottarga di ...
27 min
486
Chloe Fox (Somerset Heritage Farm) - optimism a...
31 min
487
Sam Keck (Commonfolk) - How can you eat a Rolex?
33 min
488
Shaun Christie-David (Plate It Forward, Kabul S...
22 min
489
The Producers: Ian Fullerton (Pineapple Farmer)...
29 min
490
Noah Crowcroft (Rice Paper Scissors/Aunty Kim's...
32 min
491
Robin Wagner (Magill Estate) - representing the...
28 min
492
Bubble Booker Malcolm (Rumi, Brunswick) - Wher...
21 min
493
The Producers: Simon Schulz (Schulz Organic Dai...
34 min
494
Alex Elliott-Howery (Cornersmith) - waste not, ...
26 min
495
Anthony Hammond (Victoria Hotel & Builders Arms...
23 min
496
Srishti Godbole (Maximilians, Adelaide Hills) -...
22 min
497
The Producers: John Gunn (Cooroibah Greens) - C...
22 min
498
John Chinsami (Munchies) - inclusive and welcoming
37 min
499
Sam Gordon (Potter) - an artisan producer
19 min
500
Simon Evans (Bangalay Dining) - the importance ...
28 min