Dirty Linen - A Food Podcast with Dan...

Dirty Linen goes behind the scenes in restaurants, cafes and bars, covering issues the hospitality industry finds hard to share in public - it's all up for grabs and everything is on the table. Your host is food journalist Dani Valent. For 20 years, Dani has been writing about restaurants and the people who give them life. But she's an outsider, a critic, a tourist, a fan. Despite hearing the stories and writing the tales, she's never really understood what happens behind the scenes. Now it's time to get stuck in, with compassion, humour and fearlessness. Dirty Linen goes deep, both in conversations with individuals and in pressing topics. We ask the hard questions and discuss the big issues, bringing a unique perspective to a world that we all intersect with but often don’t understand. Dirty Linen is a Deep in the Weeds Production.

Arts
Food
351
Gail Donovan & Nick Parkhouse (Donovans, St kil...
28 min
352
Eating, Writing, Reviewing with Dani Valent
16 min
353
Shanteh Wale (The Halliday Awards) - Dirty Glas...
14 min
354
Elisha Kesici (Sucree Dessert and Wine Bar) - p...
30 min
355
The Producers: Judith Bennett (Belvedere Valley...
25 min
356
Martin Boetz (Short Grain) Episode 5 - is it a ...
28 min
357
Mariano De Giacomi (Gradi Group) - pizza experi...
27 min
358
Manish Mehrotra (Indian Accent) - Melbourne bound
18 min
359
Harry Lalor (Next Generation Chef) - getting a ...
24 min
360
The Producers: Emelia Prendergast (The Saucy Au...
21 min
361
Rachel Ward (Farmer/Filmmaker) - What if we cou...
39 min
362
Kirsten Tibballs (Savour School) - Chocolate Queen
29 min
363
Luke Burgess (Cook Safe Coalition) - tradition,...
33 min
364
The Producers: Tim Wimborne (Braidwood Food Com...
20 min
365
Shingi Nyabonda (Food Next Door Co-op) - welcom...
22 min
366
Adam Brownell (Hectors Deli) - training, reten...
33 min
367
Eli Grubb (Westend Geelong) - culture, mentorin...
26 min
368
The Producers: Jake Wolki (Wolki Farm) - couldn...
35 min
369
Dani's Postcard from Brisbane - food, wine, fee...
16 min
370
Paul Kasten (Deep End Pizza) - crafted with ded...
25 min
371
Martin Boetz (Shortgrain, Brisbane) - The Long ...
21 min
372
The Producers: Julie Martyn (Artisa) - Where’s ...
18 min
373
Simon Rogan (L'Enclume) - popping up
33 min
374
Mariana Chedid (Brulee Cafe & Patisserie) - fa...
31 min
375
Alisha Henderson (Sweet Bakes/Co.Bake Space) - ...
22 min