Dirty Linen - A Food Podcast with Dan...

Dirty Linen goes behind the scenes in restaurants, cafes and bars, covering issues the hospitality industry finds hard to share in public - it's all up for grabs and everything is on the table. Your host is food journalist Dani Valent. For 20 years, Dani has been writing about restaurants and the people who give them life. But she's an outsider, a critic, a tourist, a fan. Despite hearing the stories and writing the tales, she's never really understood what happens behind the scenes. Now it's time to get stuck in, with compassion, humour and fearlessness. Dirty Linen goes deep, both in conversations with individuals and in pressing topics. We ask the hard questions and discuss the big issues, bringing a unique perspective to a world that we all intersect with but often don’t understand. Dirty Linen is a Deep in the Weeds Production.

Arts
Food
351
Martin Boetz (Shortgrain, Brisbane) - the long ...
28 min
352
The Producers: John Ford (Unearthed Mushrooms) ...
32 min
353
George Calombaris (Hellenic House Project) - th...
35 min
354
Arnaud Vodounou (Black Star Pastry) - eating al...
26 min
355
Nutchanun Thongsawat (Thai Tide) - a celebratio...
22 min
356
The Producers: Georgina Baker (Bello Beef) - Br...
21 min
357
Alex Dekker (Alex Makes Meals) - A huge life ch...
28 min
358
Jason Allan (Traditional Owner/Councillor) - a...
27 min
359
Renee Neale (Reverence Sourdough, Gunnedah) -
28 min
360
Pip Murray (Farmer & Writer) - deeply connected...
27 min
361
Scott McCalman (Jedburgh Farming - Liverpool Pl...
41 min
362
The Producers: Cathy Palmer (How Now Dairy) - f...
36 min
363
Kate Gunn (Farmer, Merrivale Partnership) - a l...
35 min
364
Liam Scotchmer (Single O) - a coffee obsession
28 min
365
John Ronchi (Campos Coffee) - on a larger scale
31 min
366
The Producers: Andrew Yeo (Yeo Farm) - For the ...
11 min
367
Kai Ellmann (By Kai) - combining all their infl...
27 min
368
Peter Conistis (Ploos, Alpha - Sydney) - redefi...
25 min
369
Mika Chae (Grain of the Silos) - synergies of a...
29 min
370
The Producers: Gerardo Lopez (La Tortilleria) -...
27 min
371
Julian Hills (Restaurant Navi) - the impact of ...
18 min
372
Lou Zarro (Melbourne Innovation Centre) - the r...
28 min
373
Will Cowan-Lunn (Ates, Zoe.s, Blackheath) - con...
30 min
374
The Producers: Jenn Nestor (Coolamon Cheese Com...
12 min
375
Samuel Fraraccio (The Brick Chef) - the challen...
31 min