Good Food

Join host Samuel Goldsmith every Tuesday as he chats with cooks, chefs, and food lovers. In each episode, Samuel dives into a sparkling conversation about the guest's life, their journey in the food and drink world, and, of course, their passion for food. Expect plenty of laughs, life lessons, and unforgettable stories from the people behind the plates.

The fun doesn't stop there! Tune in for sections like My Favourite Dish, where the guest discusses their favourite dishes and how they've made them their own, Cookery Confessions, where guests share their funniest kitchen mishaps and culinary secrets, and Quick Fire Questions, a rapid round of surprises that reveal more about their tastes and quirks.

 Plus, on Thursdays, get a taste of new recipes in our bonus episodes—easy-to-follow cook-alongs to bring the flavours of the conversation to your kitchen. 


Do scroll back in the feed to our archive including special episodes hosted by Tom Kerridge, Orlando Murrin and Mallika Basu.


The Good Food podcast has featured guests such as: Jamie Oliver, Nadiya Hussain, Michel Roux, Ainsley Harriot, Gennaro Contaldo, Claire Richards, Fred Sirieix, Big Zuu, Tess Daly, Liz Bonnin, Becky Excell, Professor Tim Spector, Rukmini Iyer, Riyadh Khalaf, John Whaite, Crystelle Pereira, Paul Ainsworth, The Hairy Bikers, Marcus Wareing, Sabrina Ghayour, Jane Dunn and Atul Kochhar. 

Discussing topics such as BBQ, fermenting, brunch, spices, Eurovision, Caribbean flavours, sustainability, chocolate, Spanish cuisine, vegan cooking, Bake Off, airfryers, health, wellbeing, nutrition, slow cookers, cocktails, pancakes, pressure cookers, seasonal food and cocktails.

Food
Leisure
Arts
1
Joe Wicks' Thai Green Curry "Thai Me Up, Baby"
3 min
2
Joe Wicks on protein, sugar and meal prepping
46 min
3
Gurdeep Loyal's Broken Lasagne with Calabrian S...
3 min
4
Gurdeep Loyal on the 2026 food trends to look o...
51 min
5
Sam & Shauna's Barbecue Turkey
3 min
6
Sam Evans & Shauna Guinn on Christmas dinner on...
62 min
7
Clementine & Port Spiced Cranberry Sauce
1 min
8
The Batch Lady on getting ahead for Christmas, ...
26 min
9
Mary Berry's Fish Pie
3 min
10
Mary Berry on celebrating 90 years, getting ahe...
28 min
11
Pheasant breasts with celeriac, apple and parsn...
3 min
12
Rick Stein on his love of turkey, his festive f...
37 min
13
Skye McAlpine's Gnocchi and Pumpkin Gratin
2 min
14
Skye McAlpine on getting festive, growing up in...
40 min
15
Next level spaghetti bolognese
3 min
16
Alison Roman on pantry cooking, embracing chang...
37 min
17
Haggis, neeps & tatties
2 min
18
KT Tunstall on two decades of music, following ...
49 min
19
Samin Nosrat's spatch-cock chicken
3 min
20
Samin Nosrat on finding joy, embracing imperfec...
56 min
21
Leo’s Slow-cooked Lamb Birria
4 min
22
Thomasina Miers on her love of the Mexican cuis...
52 min
23
Panang Chicken Curry
3 min
24
Tom Parker Bowles on food writing, family tradi...
49 min
25
Roasted Aubergine, Red Pepper and Tomato Soup
3 min