Good Food

Join host Samuel Goldsmith every Tuesday as he chats with cooks, chefs, and food lovers. In each episode, Samuel dives into a sparkling conversation about the guest's life, their journey in the food and drink world, and, of course, their passion for food. Expect plenty of laughs, life lessons, and unforgettable stories from the people behind the plates.

The fun doesn't stop there! Tune in for sections like My Favourite Dish, where the guest discusses their favourite dishes and how they've made them their own, Cookery Confessions, where guests share their funniest kitchen mishaps and culinary secrets, and Quick Fire Questions, a rapid round of surprises that reveal more about their tastes and quirks.

 Plus, on Thursdays, get a taste of new recipes in our bonus episodes—easy-to-follow cook-alongs to bring the flavours of the conversation to your kitchen. 


Do scroll back in the feed to our archive including special episodes hosted by Tom Kerridge, Orlando Murrin and Mallika Basu.


The Good Food podcast has featured guests such as: Jamie Oliver, Nadiya Hussain, Michel Roux, Ainsley Harriot, Gennaro Contaldo, Claire Richards, Fred Sirieix, Big Zuu, Tess Daly, Liz Bonnin, Becky Excell, Professor Tim Spector, Rukmini Iyer, Riyadh Khalaf, John Whaite, Crystelle Pereira, Paul Ainsworth, The Hairy Bikers, Marcus Wareing, Sabrina Ghayour, Jane Dunn and Atul Kochhar. 

Discussing topics such as BBQ, fermenting, brunch, spices, Eurovision, Caribbean flavours, sustainability, chocolate, Spanish cuisine, vegan cooking, Bake Off, airfryers, health, wellbeing, nutrition, slow cookers, cocktails, pancakes, pressure cookers, seasonal food and cocktails.

Food
Leisure
Arts
1
Clementine & Port Spiced Cranberry Sauce
1 min
2
The Batch Lady on getting ahead for Christmas, ...
26 min
3
Mary Berry's Fish Pie
3 min
4
Mary Berry on celebrating 90 years, getting ahe...
28 min
5
Pheasant breasts with celeriac, apple and parsn...
3 min
6
Rick Stein on his love of turkey, his festive f...
37 min
7
Skye McAlpine's Gnocchi and Pumpkin Gratin
2 min
8
Skye McAlpine on getting festive, growing up in...
40 min
9
Next level spaghetti bolognese
3 min
10
Alison Roman on pantry cooking, embracing chang...
37 min
11
Haggis, neeps & tatties
2 min
12
KT Tunstall on two decades of music, following ...
49 min
13
Samin Nosrat's spatch-cock chicken
3 min
14
Samin Nosrat on finding joy, embracing imperfec...
56 min
15
Leo’s Slow-cooked Lamb Birria
4 min
16
Thomasina Miers on her love of the Mexican cuis...
52 min
17
Panang Chicken Curry
3 min
18
Tom Parker Bowles on food writing, family tradi...
49 min
19
Roasted Aubergine, Red Pepper and Tomato Soup
3 min
20
Tara Wigley her journey into food writing, char...
37 min
21
Spiced coconut chicken
2 min
22
Diana Henry on British food writing, favourite ...
48 min
23
Chapli Kebab
2 min
24
Sabrina Ghayour on Persian cooking and how a Tw...
57 min
25
Cottage Pie
3 min