Scran
From the humble haggis supper to the finest single malt, Scotland's food and drink scene is as unique as the nation itself. Rosalind Erskine, The Scotsman's Food and Drink Editor, is joined by guests and experts to give you an insight into what's cooking in Scotland. If you like a good bit of scran, this is the podcast for you.
1
Michelin Stars with Rodney Wages and Stuart Ral...
Join Rosalind as she brings the stories behind Scotland's food and drink industry to life
31 min
2
The Pitt returns with more than food and drink
Join Rosalind as she brings the stories behind Scotland's food and drink industry to life
33 min
3
Music and booze with Dougie Payne from Travis
Join Rosalind as she brings the stories behind Scotland's food and drink industry to life
46 min
4
Robert Burns - his poetry, the celebrations and...
Join Rosalind as she brings the stories behind Scotland's food and drink industry to life
41 min
5
The Scottish seaweed boom
Join Rosalind as she brings the stories behind Scotland's food and drink industry to life
34 min
6
Christmas Special Part 2 2024 - Scottish Christ...
Join Rosalind for the second part of our Scran Christmas Specials 2024
51 min
7
Christmas Special Part 1 2024 - The perfect Chr...
Join Rosalind for the first instalment of this year's Christmas specials
50 min
8
Bonus Episode - 10 years of Annandale Distiller...
Join Rosalind as she brings the stories behind Scotland's food and drink industry to life
38 min
9
The future is bright - winners alright!
Join Rosalind as she brings the stories behind Scotland's food and drink industry to life
28 min
10
The Hebridean Baker's adventures continue
Join Rosalind as she brings the stories behind Scotland's food and drink industry to life
32 min
11
Celebrating pioneering women and 200 years of C...
Join Rosalind as she joins celebrations to mark 200 years of the first distillery to be officially pioneered by women
28 min
12
Halloween traditions old and new
Join Rosalind as she brings the stories behind Scotland's food and drink industry to life
34 min
13
Dram decisions based on your mood
Join Rosalind as she visits Single Cask to hear more about whisky profiling by mood and cask trading
25 min
14
Our Whisky Foundation - supporting a new world ...
Join Rosalind as she brings the stories behind Scotland's food and drink industry to life
28 min
15
Stirling's secret food and drink past
Join Rosalind as she brings the stories behind Scotland's food and drink industry to life
26 min
16
A Foodie's Day at the Fringe 2024 - Shakespeare...
Join Rosalind as she brings the stories behind Scotland's food and drink industry to life
47 min
17
Scran Live! at the Royal Highland Show 2024
A special episode recorded before a live audience looking at how small producers can get their products on supermarket shelves
29 min
18
Bonus episode - The Globe Inn - from historic h...
Join Rosalind as she brings the stories behind Scotland's food and drink industry to life
41 min
19
Scran Award winners 2024 - Chef Neil Forbes & I...
Join Rosalind as she brings the stories behind Scotland's food and drink industry to life
34 min
20
Next level Whisky collaborations featuring The ...
Join Rosalind as she brings the stories behind Scotland's food and drink industry to life
36 min
21
Bonus episode - previewing the best of food, fa...
Join Rosalind as she brings the stories behind Scotland's food and drink industry to life
28 min
22
From San Fran to Stockbridge - opening Avery wi...
Join Rosalind as she brings the stories behind Scotland's food and drink industry to life
22 min
23
The rise of daytime clubbing
Join Rosalind as she brings the stories behind Scotland's food and drink industry to life
32 min
24
Bonus Episode - St James Quarter Seafood Festiv...
Join Rosalind as she brings the stories behind Scotland's food and drink industry to life
46 min
25
Word of Mouth
Join Rosalind as she brings the stories behind Scotland's food and drink industry to life
23 min