Recipe Club

This season, Recipe Club goes to the movies! Dave Chang, Chris Ying, and a cast of special guests scrutinize the culinary cameos you can’t get out of your head. They go deep on why these scenes stick with us, why they make us hungry, and what they get right (and wrong) about eating.

Food
51
Crab
Crab Cakes
79 min
52
Coconut
Easy Boozy Piña Colada Rum Poke Cake
76 min
53
Butter
Sage Stuffing
87 min
54
Canned Tomatoes
Jaeyuk Pork Belly Orzo
70 min
55
Tinned Fish
Spaghetti and Sardines
70 min
56
Wonder Bread
A Trashy Version of Eggplant Parm
68 min
57
Cream Cheese
Halifax Donair Dip
78 min
58
Ground Beef
The Recipe Club crew try their hand at Haris Jebrini’s sogan dolma, a Bosnian lunch counter favorite of stuffed onions.
75 min
59
Eggs
The Recipe Club cooks Eggs Jambalaya
72 min
60
Barbecue Sauce
The Recipe Club cooks Grape Jelly Barbecue Cocktail Weenies
75 min
61
The Recipe Club Season 3 Ingredient Draft
66 min
62
Recipe Club Season 3 Announcement and Where to ...
4 min
63
The Recipe Club Season 2 Finale
58 min
64
Thanksgiving
61 min
65
Spinach
55 min
66
Frozen Pie Crust
63 min
67
Peanut Butter
55 min
68
Edible Spirits
59 min
69
Plantains
63 min
70
Oxtail
64 min
71
Apples
63 min
72
Tomatoes
58 min
73
Seaweed
58 min
74
Plant-Based Meat
59 min
75
Green Beans
49 min