Farm Traveler

Farm Traveler is a podcast for people who care about their food and the farmers who grow it. Thanks to direct-to-consumer businesses, agritourism, and social media, supporting local farmers and local food has never been easier. Here on the Farm Traveler podcast, we want to connect you with farms offering direct-to-consumer products you can order from home, agritourism sites you can visit with your family, and exciting new technology changing how our food is grown. Listen as host Trevor Williams interviews farmers, ranchers, entrepreneurs, and other experts in the agriculture industry, and be sure to check out www.thefarmtraveler.com for more!

Food
Education
Careers
126
146: Regenerative Ranching and a Corgi Cattle D...
This week I’m chatting with Donna Kilpatrick from Heifer International, a global nonprofit working to eradicate poverty and hunger through sustainable, values-based holistic community development.
48 min
127
145: What is "Cultured Meat" and is it the futu...
This week, we will be talking about an intriguing technology in the agriculture and food science space, cultured meat aka real meat, but made in a lab.
41 min
128
144: Sustainable Ranching and the Cowboy Perspe...
This week, we will be talking to Neil Dudley from Pederson’s Farms, a direct-to-consumer meat company.
63 min
129
143: Regenerative Dairy Farming and Icelandic Y...
My guests today are Hayley and Stephanie Painter.
45 min
130
142: How to Use Data in Marketing Your Business...
Maaaaaaan this is a good one.
43 min
131
141: The Berry Best U-Pick Farm - Red, White, a...
Thomas Addison II and Jeff Manley from Red, White, and Blue Farms in Willison, Florida.
37 min
132
140: Framing Around the World - Franck Groeneweg
My guest today is Franck Groeneweg, a farmer that has one amazing story.
49 min
133
139: Getting Students Interested in S.T.E.A.M. ...
Luke is a student who saw a need for more students getting involved in STEAM (Science, Technology, Engineering, Art, and Mathematics) careers.
33 min
134
138: "If it ain't broke, don’t fix it.” - Rob S...
My guest today is Rob Stone, a 4th generation farmer in Saskatchewan, Canada.
53 min
135
137: Crowdfunding Farms? - FarmFundr
HIGH-PROFIT POTENTIAL FARMLAND INVESTMENTS MANAGED BY EXPERT AMERICAN FARMERS
42 min
136
136: Growing Leafy Greens in the Hawkeye State ...
My guest today is Steve Strasheim from Twisted River Farm.
46 min
137
Farm News Friday: Farm Dog of the Year and Clar...
Farm News Friday is here!
6 min
138
135: What Can't Bees Do!? - Bee Vectoring Techn...
These bees are on a mission!
37 min
139
134: Army Ranger to Wagyu - KC Cattle Company
To bring in the new year, the first episode of 2022 is a great one.
34 min
140
133: The Final Episode of 2022 - An Update on F...
THANK YOU!
16 min
141
132: Celebrating Alberta's Farms and Restaurant...
Canada, a neighbor to the North is home to countless amazing farmers, ranchers, and restaurants.
57 min
142
131: Growing Flowers and Pumpkins - Sweet Thist...
Sarah Shoffner is with Sweet Thistle Farms, a cut flower and pumpkin farm in the Central Valley in California
40 min
143
130: Is the Food Supply Chain Broken? - SIMPLi
Can we fix our food supply chain? Yes, we can!
50 min
144
129: A TikToking and YouTubing Texas Farmer - F...
Have you ever heard of something called "Milo"? I sure haven't.
39 min
145
128: How Ranchers Are Thinking Outside the Box ...
How Ranchers Are Thinking Outside the Box - Herd Quitter Podcast
62 min
146
127: Update on the Future of Farm Traveler
Might need some shades, cause our future is BRIGHT here at Farm Traveler!!!
19 min
147
126: Moomers Ice Cream - POTUS Approved!
The BEST ice cream in all of Michigan.
41 min
148
125: What Makes Angus Beef so Special? - Diana ...
Diana knows all things Angus Beef, why the brand was started, what makes Angus beef so good, and how our meat supply chain was impacted due to Covid
55 min
149
124: Canadian Chickens, Vaccines, and Free-Rang...
Peter Dyck is a self-described Chicken farmer, tractor driver, Ag fanboy.
49 min
150
123: Can Regenerative Farming Feed the World? -...
Our guest today is Evan Marks from The Ecology Center in California.
38 min