In partnership with Peter’s Yard petersyard.com - Jenny Linford, cheese expert, explores the allure of a good cheese shop. Jenny talks to cheesemongers Miranda Bubb-Humfryes of Neal's Yard Dairy, Andy Swinscoe of The Courtyard Dairy and Anne Saxelby of Saxelby Cheese in New York City. Sue Cloke of Cheese at Leadenhall, Fran Warde of new cheese market Cheesewick and online cheese retailer Edward Hancock of Cheese Geek.

In partnership with Peter’s Yard petersyard.com - Jenny Linford, cheese expert, explores washed rind cheeses and why they are divisive - people either love or loathe them! Jenny speaks to pioneering cheese maker Bill Oglethorpe of Kappacasein Dairy, Irish cheese maker Giana Ferguson of Gubbeen Cheese, Marcus Fergusson and Penny Nagle of Felthams Farm – creators of the wonderfully named Renegade Monk - and Dan Bliss, Cheese Buyer for Paxton & Whitfield.

In partnership with Peter’s Yard petersyard.com - Jenny Linford, cheese expert, explores Ireland, a pasture-rich country with a long dairy tradition. Jenny speaks with Irish cheesemakers Siobhán Ni Ghairbhith of St Tola, Sarah Furno of Cashel Blue, Dan Hegarty of Hegarty's Cheese and discusses Ireland's artisan cheese renaissance with Avril Molloy of the Irish School of Cheese

In partnership with Peter’s Yard petersyard.com - Jenny Linford, cheese expert, sings the praises of blue cheeses. Jenny speaks with acclaimed Stilton maker Billy Kevan of Colston Bassett Stilton; three new blue cheese makers, Mike Thomson of Mike's Fancy Cheese, Martin Tkalz of Pevensey Cheese and Rich Hodgson of Isle of Wight Cheese; and Alison Elliott of the Ham & Cheese Company tells her of Gorgonzola's venerable history and author Ned Palmer explores Stilton stories

In partnership with Peter’s Yard petersyard.com - Jenny Linford, cheese expert, explores the pleasures of cooking with cheese food writers Roopa Gulati, Catherine Phipps, Nic Miller, food blogger Stefano Arturi, chef Dan Lepard and caterer and cheesemonger Sarah Moore

In partnership with Peter’s Yard petersyard.com - Jenny Linford, cheese expert, explores the rich, varied world of Spanish cheeses. Jenny talks to Rupert Linton of noted Spanish food importers Brindisa and Maria Jose Sevilla, Spanish food writer and broadcaster and learns that there is much more than Manchego to enjoy . . .

In partnership with Peter’s Yard petersyard.com - Jenny Linford, cheese expert, explores the wonderful world of sheep's cheese with Stephen Fletcher, Ram Hall Dairy, Anne Wigmore, Village Maid, Selina Cairns, Errington Cheese, Ben Harris, Ticklemore Cheese, Stefano Valebona, Valebona

In partnership with Peter’s Yard petersyard.com - Jenny Linford, cheese expert, finds out about the rich history of British cheese. Jenny speaks with author Ned Palmer, cheesemakers Todd and Maugan Trethowan of Trethowan Brothers and Rachel Yarrow of Norton and Yarrow and Scottish cheesemonger Rory Mellis, of I.J. Mellis

In partnership with Peter’s Yard petersyard.com - Jenny Linford, cheese expert, fathoms the famed fabulous flavours of French cheese with Comte dairy farmer, Marie Roy, President of the Fruitière of Lavigny, Jon Thrupp of Mons Cheesemonger UK and cheese expert Patrick McGuigan

In partnership with Peter’s Yard petersyard.com - Jenny Linford, cheese expert, investigates the wonderful world of cheese in America, joined by Jason Hinds of Neal’s Yard Dairy, Kate Arding of Talbott & Arding, Emilio Mignucci of Di Bruno Brothers, Mateo Kehler of Jasper Hill Farm.

In partnership with Peter’s Yard petersyard.com - Jenny Linford, cheese expert, takes us on a sumptuous world tour of cheese and cookery, dropping in on China, the Middle East, Scandinavia and the Swiss Alps. Jenny speaks with chef Andrew Wong of A. Wong, food anthropologist Mukta Das, Rachael Sills, founder of KaseSwiss, chef Itamar Srulovich of Honey & Co and Bronte Aurell of Scandinavian Kitchen

In partnership with Peter’s Yard petersyard.com - Jenny Linford, cheese expert, goes Mediterranean and talks about Feta and Halloumi with Panos Manuelides, of Greek food importers Odysea, and Anthony Heard of Kupros Dairy

In partnership with Peter’s Yard petersyard.com - Jenny Linford, cheese expert, explores the power and the glory of raw milk in the making of cheese with Bronwen Percival, cheese buyer for Neal’s Yard Dairy and raw milk cheesemakers Joe Schneider of Stichelton Dairy and Martin Gott, maker of St James

In partnership with Peter’s Yard petersyard.com - Jenny Linford, queen of cheese writing, talks about the joy of goat's cheese with cheesemaker Charlie Westhead of Neal’s Yard Creamery, cheesemonger Andy Swinscoe of The Courtyard Dairy, Jon Thrupp of Mons Cheesemonger UK, French cheese importer and wholesaler

Jenny Linford, cheese expert, talks to those who work their magic on milk to make mozzarella with food writer Domenica Marchetti, YouTuber Katie Quinn, Simona di Vietri of La Latteria

Jenny Linford, cheese expert, talks to some of her fellow pioneering women figures in the tight-knit world of cheese: Mary Quicke of Quicke’s Cheese, Sarah Appleby of Appleby’s Cheshire, Tracey Colley of Academy of Cheese, Hero Hirsh of Paxton & Whitfield

In partnership with Peter’s Yard petersyard.com - Jenny Linford, cheese expert, finds out about India's most loved cheese with food writer Roopa Gulati, restaurateur Ravinder Bhogal and Times of India food critic Marryam Reshi

In partnership with Peter’s Yard petersyard.com - Jenny Linford, cheese expert, talks about cheese pairing - what to eat and what to drink with cheese - with a rich medley of guests: Sam Wilkin, Academy of Cheese; Wendy Wilson Bett, co founder, Peter's Yard, Guy Tullberg of Tracklements, Fiona Beckett, wine writer, The Guardian and Hattie Ellis, author of Spoonfuls of Honey

In partnership with Peter’s Yard petersyard.com - Jenny Linford, cheese expert, talks brie with cheese-meisters Patrick McGuigan, Patricia Michelson of La Fromagerie and Jonny Crickmore of Baron Bigod

In partnership with Peter’s Yard petersyard.com - Jenny Linford, cheese expert, ponders Parmesan, the King of Cheeses, and speaks to some top parmesan pundits: Parmigiano Reggiano maturer Giorgio Cravero, of G. Cravero, Philip Contini of Valvona & Crolla and Rome-based food writer Rachel Roddy

In partnership with Peter’s Yard petersyard.com - Join Jenny Linford, cheese expert, as she tells the story of the UK's most loved cheese, now one of the world's most popular, and hear from three top British cheddar makers: Jason Hinds of Neal’s Yard Dairy, Cheddar makers: Jamie Montgomery, Mary Quicke and Giles Barber, cheese restaurateur Matthew Carver

In partnership with Peter’s Yard petersyard.com - The Trailer for A Slice of Cheese with Jenny Linford