From the popular Facebook Group San Antonio Restaurants. Join Alan Williams and Susie LaFredo as they explore the back story to some of the best chefs and restaurateurs in South Texas.
Ep. 93 Stefan Gruvberger - The Intercontinental...
Stefan Gruvberger is the General Manager of the new Intercontinental Hotel in downtown San Antonio.
38 min
27
Ep 92. Dominick Visocaro - Little Italy
Dominick Visocaro owns Little Italy, a family favorite in San Antonio since 1983.
39 min
28
Ep. 91 - Phillip and Jessica Gonyea, Krazy Kats...
Phillip and Jessica Gonyea of Krazy Katsu return to discuss more about this popular sandwich shop..
41 min
29
Ep. 90 Adam Lampinstein - The Hayden
Adam Lampinstein is the owner of The Hayden, a combination Diner and deli.
38 min
30
Ep. 89 Brian Randolph - Dorrego's
Brian Randolph is the Executive Chef at Hotel Valencia. He oversees the culinary operations at the hotel's restaurants, Dorrego, Naranja, and all catering events and in-room dining.
42 min
31
Ep. 88 Dr. Robb Kelly - The Old English Tea Shoppe
We talk to Dr Robb about opening his Tea Shop here in San Antonio but we also talk about his incredible story. Don't miss this one!
41 min
32
Ep. 87 Matt and Enga Stanfield - Mattengas Pizza
Matt and Enga Stanfield are the dynamic duo behind Mattenga’s Pizza. Both engineers by training, they ventured into the culinary world in 2013 by taking over a struggling pizzeria
40 min
33
Ep. 86 Learning from a Concierge - Joan Perez a...
Joan Perez and John Ruiz are both Les Clef d'Or Concierge which is an elite international association of professional hotel concierges, known for their exceptional service and expertise.
We talk to Drew about Radical Hospitality and what that looks like in a restaurant.
46 min
35
Ep 84 April Carter - Palomar Comida Y Cantina
April Carter is the Co-Owner of Palomar Comida y Cantina at 12656 West Avenue.
31 min
36
Ep. 83 Jeremy Rushing - Restaurant Realty Group
Jeremy Rushing is a retail specialist at the Restaurant Realty Group.
32 min
37
Ep. 82 Abel Mota - El Cevichero Cantina
Abel Mota is the owner of El Cevichero Cantina, a ceviche and birria full-service restaurant located at 2603 SE Military Dr.
37 min
38
Ep. 81 Stephen Lucke - Gardopia Gardens
Stephen Lucke is the founder and CEO of Gardopia Gardens, a nonprofit service in San Antonio
31 min
39
Ep. 80 Tyler and Stephanie Beyer - Eat Chingon
This week we interview Tyler and Stephanie Beyer about their restaurant at Lombrano Food Hall called Eat Chingon.
40 min
40
Ep. 79 Prince Blakaj - Mare e Monte
Prince Blakaj is the owner of Mare e Monte, a charming Italian restaurant that has quickly become a culinary favorite in San Antonio’s Medical Center area.
Chefs Asantewaa and Stephanie talk about the upcoming festival, Waste No More.
42 min
42
Ep. 77 Paul Griffith and Sarah Felix - Smashin'...
We talk about Smashin' Crabs ghost kitchen concept, Take Flight Hot Chicken.
41 min
43
Ep. 76 Jorge Rojo - Ro-Ho Pork and Bread
Jorge Rojo, the chef-owner of Ro-Ho Pork & Bread.
48 min
44
Ep. 75 Diana Barrios Trevino - Los Barrios
Diana Barrios Trevino is co-owner of the Los Barrios family of restaurants
58 min
45
Ep. 74 Jose Gonzalez & Regina Gonzalez - Tu Asador
Tu Asador is a unique "Mexican Steakhouse" featuring locally sourced high-grade steaks.
45 min
46
Ep. 73 John Kodosky - The Meadows Original Froz...
John Kodosky talks about the Frozen Custard store he and his family operate in Helotes.
40 min
47
Ep. 72 Daniel Trevino and Caroline Garcia-Bowma...
Co-Owner Daniel Trevino and Creative Partner Caroline Garcia-Bowman tell the story of Box Street All Day
52 min
48
Ep. 71 Lexi Hazlett - Ten Gallon Hat Marketing
Lexi Hazlett is well known in San Antonio for sharing great places to eat and for marketing terrific businesses. She joins Alan and Susie to tell her story! Don't miss it!
44 min
49
Ep. 70 Jeannie Rutkowski and John Goodwin - Mav...
Jeannie Rutkowski and John Goodwin are the mother/son ownership team of Maverick Grill & Saloon in Floresville, Texas.
38 min
50
Ep. 69 Alex Serna = San Antonio Munchies
Alex Serna, widely recognized by his social media moniker “San Antonio Munchies,” is a prominent food influencer in San Antonio.